Ingredients
- 1/2 lb macaroni, cooked
- 1 small onion, finely chopped
- 2 10.5 oz can cream of mushroom soup
- 1 tsp salt
- 15 oz can tuna
- 1 lb frozen sweet peas
- 1.5 cup panko crumbs
Directions
Step 1: Combine macaroni, onion, soup, salt, tuna, and peas in a 9 x 13 pan. Sprinkle with panko crumbs.
Step 2: Bake at 375 for 20 minutes
Price Breakdown
- 1/2 lb macaroni 0.69
- 1 small onion 0.51
- 2 10.5 oz can cream of mushroom soup 3.16
- 1 tsp salt 0.01
- 15 oz can tuna 2.40
- 1 lb frozen sweet peas 1.06
- 1.5 cup panko crumbs 1.41
Total $9.24 for 8 servings, that’s $1.16/serving!!!